For this shiur on Masechet Chulin 108a, we will introduce the Rashba's view of אפשר לסוחטו אסור according to the Pri Megadim. e will see that this principle of אפשר לסוחטו אסור can be understood in two fundamentally different ways. The essential question is: can the טעם איסור הבלוע be removed by the second cooking with 60x the Ta'am? If it can - as the Tur contends - then why does the piece retain its state of Issur?
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