Jews and the Food of the Other

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Date:
November 21 2017
Length:
1h 5min 36s
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5
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80
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Venue: Beth Jacob Cong. (Oakland, CA) Beth Jacob Cong. (Oakland, CA)

Halacha:
Machshava:

Description

Part 1 of Series: Jews and the Other Of all the areas of Jewish practice that focus on a distinctive identity, food and drink seem to be the most complex and the most difficult. Milk and meat seems simple in comparison. What are these laws about, and what were the motivations guiding the rabbis of the Talmud who created them?

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    Learning on the Marcos and Adina Katz YUTorah site is sponsored today by Francine Lashinsky and Dr. Alexander & Meryl Weingarten in memory of Rose Lashinsky, Raizel bat Zimel, z"l on the occasion of her yahrzeit on Nissan 14, and in honor of their children, Mark, Michael, Julie, Marnie and Michelle, and in honor of Agam bat Meirav Berger and all of the other hostages and all of the chayalim and by the Goldberg and Mernick Families in loving memory of the yahrzeit of Illean K. Goldberg, Chaya Miriam bas Chanoch