Bishul Akum #13 - Salting and Other Methods of Food Preparation - Part #1

Speaker:
Ask speaker
Date:
July 20 2020
Length:
52min 45s
Downloads:
3
Views:
534
Comments:
0

Venue: UMJCA Sephardic Bet Midrash (Great Neck, NY) UMJCA Sephardic Bet Midrash (Great Neck, NY)

Gemara:
Avoda Zara 
Halacha:
Bishul Akum 

Collections: R' Elbaz Bishul Akum

References: Avoda Zara: 38b ,  Rashi: ,  Tosfos: ,  Ritva: ,  Ran: ,  Tosafos Rid: ,  Rif:  

Description

SBM Summer Kollel 5780 (2020) Hilchot Bishul Akum #13 - Discussing Yoreh Deah Siman 113 - Salting and Other Methods of Food Preparation - Part #1 Understanding how Rashi/Rambam vs Ritva and Majority of the Rishonim how to understand the Gemara (makhloket Hizkiya vs Rabbi Yochanan).

    More from this:
    Comments
    0 comments     Leave a Comment
    Title:
    Comment:
    Anonymous: 

    Learning on the Marcos and Adina Katz YUTorah site is sponsored today by Miriam & Alan Goldberg and Ruth Peyser Kestenbaum to mark the thirteenth yahrtzeit of their father, Irwin Peyser, Harav Yisroel Chaim ben R’ Dovid V’ Fraidah Raizel Peyser and by Dr. Harris and Elisheva Teitz Goldstein l’zecher nishmos his parents, Rabbi Dr. Noah Goldstein, HaRav Noach ben Yitzchak David zt’l, and Beverly Goldstein, Bayla bas Noach Ze’ev z’l, on their yahrzeits this week