Acharei Mot: The Art of Purposeful Eating

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Date:
April 29 2020
Length:
54min 38s
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10
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Venue: YU Torah MiTzion Beit Midrash Zichron Dov YU Torah MiTzion Beit Midrash Zichron Dov

Machshava:
Parsha:

Collections: The Prohibition to Eat Blood

References: Chullin: 17a Chullin: 16b  

Description

Understanding the Torah's prohibition against eating blood via the Torah's permission to eat meat. Three purposes to eating meat - sustenance, ethical development, korban re-enactment - are paralleled by three types of explanations for the prohibition against eating blood.

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    Learning on the Marcos and Adina Katz YUTorah site is sponsored today by Shulamith and Joel Cohn and Family for a refuah shleimah for ליאורה חנה בת שולמית נחמה and by Dr. Harris and Elisheva Teitz Goldstein l’zecher nishmos his parents, Rabbi Dr. Noah Goldstein, HaRav Noach ben Yitzchak David zt’l, and Beverly Goldstein, Bayla bas Noach Ze’ev z’l, on their yahrzeits this week