Sushi, Cranberries, and Mushrooms: Which Foods are Susceptible to Bishul Nochri? | Hilchos Bishul Nochri #1 (Yoreh Deah 113:1, 15)

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Date:
November 21 2019
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50min 39s
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Venue: YU Wilf Campus YU Wilf Campus

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History 

Collections: R' Tanchum Cohen Afternoon Halacha be-Iyun Chaburah at YU

References: Avoda Zara: 35b ,  Avoda Zara: 36b ,  Avoda Zara: 37b ,  Avoda Zara: 38a ,  Avoda Zara: 38b  

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Sources for bishul akum and its place among the maachalei akum; 2-3 criteria for a food to be bishul akum-sensitive.

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    Learning on the Marcos and Adina Katz YUTorah site is sponsored today by Miriam & Alan Goldberg and Ruth Peyser Kestenbaum to mark the thirteenth yahrtzeit of their father, Irwin Peyser, Harav Yisroel Chaim ben R’ Dovid V’ Fraidah Raizel Peyser and by Dr. Harris and Elisheva Teitz Goldstein l’zecher nishmos his parents, Rabbi Dr. Noah Goldstein, HaRav Noach ben Yitzchak David zt’l, and Beverly Goldstein, Bayla bas Noach Ze’ev z’l, on their yahrzeits this week and l'iluy nishmas Elli's beloved brother HaRav Elazar Mayer Teitz, הרב אלעזר מאיר בן הרב מרדכי פינחס זצ״ל, on his first yahrzeit on ד׳ שבט