Practical Kashrut #5: Cooking Pareve Food in a Meat or Dairy Pot (Part 1)

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Date:
November 30 2017
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31min 56s
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This shiur, part of the Practical KAshrut series given in Mitzpeh Yericho, gives the background to the question of the status of pareve food cooked in a pareve pot or placed on a pareve plate. Part 2 (the next shiur) gives practical applications of this rule.

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