Kiddush 4 of 5 - Kiddush Bemakom Seudah

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Date:
March 27 2016
Length:
36min 3s
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Venue: Yeshivat Har Etzion Yeshivat Har Etzion

Collections: R' Freedman Hilchot Shabbat

References: Pesachim: 100b ,  Pesachim: 101a ,  Rashbam: Pesachim 101a ,  Pri Megadim: OC 273:6 ,  Shulchan Aruch: OC 273:3 ,  Shulchan Aruch: OC 273:6 ,  Rambam: Shabbat 29:8 ,  Rashi: Pesachim 101a ,  Rif: Pesachim 20a ,  Shulchan Aruch: OC 273:1 ,  Mishnah Berurah: OC 273:3 ,  Mishnah Berurah: OC 273:7 ,  Rosh: Pesachim 10:5 ,  Arukh HaShulchan: OC 273:4 ,  Tur : OC 273 ,  Shulchan Aruch: OC 273:5 ,  Magen Avraham: OC 273:11 ,  Tosfos: Pesachim 101a ,  Mishnah Berurah: OC 273:26  

Description

This shiur was the fourth in a five-part series on the laws of Kiddush. In this shiur we discussed the need to make kiddush as part of the meal. This shiur was delivered to Australian and South African talmidim in Yeshivat Har Etzion.

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    Learning on the Marcos and Adina Katz YUTorah site is sponsored today by Nechama and Elliot Rosner in memory of their dear father, Irwin Rosner and by Barbie and Ira Taub to commemorate the yahrzeit of Paul Taub, Pesach Ben Yisroel Tzvi Hirsch and by Dr. Harris and Elisheva Teitz Goldstein l’zecher nishmos his parents, Rabbi Dr. Noah Goldstein, HaRav Noach ben Yitzchak David zt’l, and Beverly Goldstein, Bayla bas Noach Ze’ev z’l, on their yahrzeits this week.