The privilege of eating Kedushat Sheviit produce

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Date:
December 06 2014
Length:
31min 16s
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Venue: Yad Binyamin, Israel Yad Binyamin, Israel

Halacha:
Shemittah 

Collections: Rabbi Ozarowski Shemitta 2014

Description

Given at A Leil Iyun about Shemita in Yad Binyamin 5775. This shiur discusses some of the practical details of caring for holy Shemita produce as well as some of the important philosophical value to eating Kedushat Sheviit foods.

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    Learning on the Marcos and Adina Katz YUTorah site is sponsored today in memory of PRZ, Reb Zeilig z"l and Bobby Lola z"l, & Zeidy Benci z”l and Bubby Perla z"l, Yosef Malachi Geudalia HY"D, Ben Zussman HY"D, and Oma Els z"l and by Adele Brody in memory of her father, Aaron Nussbacher and by Vivian & Mauricio Gluck l'ilui nishmas Gittel Tova bas Abraham Chaim HaLevy and by the Spira family l'ilui nishmat Chanoch ben Moshe Chaim, Dr. Thomas Spira and in loving memory of Dr. Felix Glaubach, אפרים פישל בן ברוך, to mark his first yahrtzeit, by Miriam, his children, grandchildren & great grandchildren