The Shabbos Kitchen: Slicing and Dicing (tochen)

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Date:
June 10 2007
Length:
55min 25s
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46
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258
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Venue: Cong. Beis Ephraim Yitzchak (Woodmere) Cong. Beis Ephraim Yitzchak (Woodmere)

Halacha:

Collections: Rabbi Rosner CBEY Shabbos

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